In part I, we talked about the influence of 300 + indigenous grape varieties on the Greek wine scene. But, how does “non-native” grapes fare and where could the future lead? Should winemakers persist with the ancient or embrace the international varieties? Read on.
They say you find beauty and love in unexpected places. Here’s an unexpected place. A village called Adam. Here you will find Wines of Adam. And Refosco. How do you get here? For the GPS challenged, if you were approaching from Sithonia, you drive towards Polygiros, then go past Prodromos and then climb into the […]